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Sun, Apr 02


Distillery District, Toronto

Chef's Table: Risotto Cacio e Pepe

Watch as Chef Gianluca takes a creative spin on this iconic Roman pasta dish, and demonstrates the art of preparing a perfect Risotto Cacio e Pepe. Learn the techniques, and skills while savouring bite size appetizers and end with this aromatic risotto and dessert.

Chef's Table: Risotto Cacio e Pepe
Chef's Table: Risotto Cacio e Pepe

Date & Location

Apr 02, 2023, 1:00 p.m. – 3:00 p.m.

Distillery District, Toronto


  • Individual Ticket

    Join La Dolce Vita Luxury Escapes and other foodies as we watch Chef Gianluca take an iconic Roman pasta dish and creatively prepare Risotto Cacio e Pepe. Travel to Italy through food as you learn technique and skill. We will start off the day with typical Italian bite size appetizers while you watch our Chef demonstrate the preparation of this dish, followed by a lunch where you will savour the risotto and dessert. Recipe included

    Tax: +$16.90 HST+$3.67 service fee
    Sale ended



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